In the past three years, the number of licensed retail food licenses issued in Denver has decreased by about 22%, according to the Department of Excise and Licenses in Denver.
If your business model requires you to pay your workers less than a livable wage, you do not have a viable business model.
Restaurants are getting killed by greedflation not higher wages. When everything is expensive people start cutting back on discretionary expenses like eating out.
Prices have skyrocketed account with tipping exploding beyond reason. The last place I day down to eat had automatic options of 20, 25, and 30 percent.
I remember 15% being customary and anything above 20% being super generous.
If your business model requires you to pay your workers less than a livable wage, you do not have a viable business model.
Restaurants are getting killed by greedflation not higher wages. When everything is expensive people start cutting back on discretionary expenses like eating out.
And food costs are about to go up even more. And Netflix is increasing prices too. Say goodbye to your bread and circuses!
!piracy@lemmy.dbzer0.com
In Carnival Barker Voice: Step right up and get your Circuses here folks! Be the first to get your entirely free Circus!
*Bread not included
mort de rire
I mean… I would. But…. GLUTEN!
Yup, my SO is a tattoo artist who is about to have to close up shop because the economy is fucked, and isn’t going to get better any time soon.
Luxuries are the first to go when people start tightening their belts.
Prices have skyrocketed account with tipping exploding beyond reason. The last place I day down to eat had automatic options of 20, 25, and 30 percent.
I remember 15% being customary and anything above 20% being super generous.
A 15% tip already scales proportionally to prices. Why the percentage needed to go up too, I have no idea.
Because the cost of living is going up even faster.